Tuesday, February 22, 2011

Have you tried Broccoli Slaw yet?

Well, Spring is getting closer, and I need to get a girlish figure. I really like this Broccoli Slaw for a change of pace. It's been a hit with everyone I've made it for. Check it out.....

Broccoli Slaw

1-12 ounce bag Broccoli Slaw (broccoli, carrots & red cabbage mix)
3/4 cup light or no fat mayonnaise
1/3 cup light or no fat sour cream
1/8 cup sugar or equivalent sugar substitute
2 tablespoons apple cider vinegar
3/4 teaspoon seasoned salt mix
1/2 teaspoon dry mustard powder
1/4 teaspoon celery salt

In a large bowl, combine the sugar and apple cider vinegar. Stir until the sugar is dissolved. Add the mayo, sour cream, and all the spices. Stir until well combined. Add the bag of Broccoli Slaw and mix well. Serves 4. (HINT: This makes a nice dressing for regular cabbage slaw too.)

1 comment: